15 Cancer Causing Foods That You May Have Consumed In The Last Week


Eating junk food is a major risk factor for cancer, even if it tastes great when you’re eating it, in the long-term, it can seriously damage your health in a lot of ways. But there are also some other foods that will be nearly as bad to you as junk food and can also eventually cause cancer. And the worst part of it is? You might not even suspect it.

Here, we list 15 very common foods that increase cancer risk and that we generally consume on our daily lives, along with some healthier alternatives.

1. Soda


Soda is full of sugar – cancer’s fuel of choice, and even without that, it’s already pretty bad for you – but it often also contains artificial caramel coloring. This artificial color is called Caramel IV and has the carcinogenic chemical 4-MEI as a byproduct of an ammonia-based process.

Alternatives – Water is always the best choice, but if you really crave the sweetness of soda, choose a brand that doesn’t use Caramel IV.